Production ( Beer Process ) Engineer

Türk Tuborg

Qualifications

• Bachelor’s Degree in Food Engineering or Chemical Engineering
• Preferably minimum 2 years of experience in production facilities, FMCG experience is an asset
• SAP knowledge is an asset
• Excellent command of MS Office applications
• Fluent in English both written and spoken
• Preferably experienced in LEAN manufacturing tools
• Quality-oriented, task-conscious
• Open to change and development
• Strong teamwork, analytical thinking, leadership and communication skills
• Good in planning & organisation, problem solving & decision making
• Residency in Izmir

Job Description

• The Beer Process Engineer is in charge of the entire Beer Processing activities, i.e. Fermantation, Filtration, Yeast Management.
• Responsible from all technical details of the existing automated production system and technical specifications of the semi products/products.
• Ability to motivate and develop onsite personnel and communicate across a broad range of management levels and functional areas
• Checking Beer Processing conditions and maintaining/improving quality
• Keeping detailed records of the processes and analyze/ report them
• Support improvement projects in the plant
• Overseeing technical developments
• Coordinate internal and external resources to troubleshoot production problems as they arise
• Plan, execute and document production line trials
• Following and reporting departmental KPI's
• Supporting the continuous improvement activities